Poissonnerie Odessa

Oyster sauces


Discover our different varieties of homemade sauces which have been developed with the greatest care to perfectly accompany your fresh oysters.

A choice:

Classic Mignonette, 200g

Classic French recipe using red wine vinegar and shallots.

Contains: red wine vinegar, shallot.

Hot sauce, 200g

Slightly spicy sauce made from shallot, Sambal Oelek and rice vinegar.

Contains: French shallot, Sambal Oelek (Chili pepper, Salt, Distilled vinegar, Potassium sorbate, Sodium bisulfite as preservative and Xanthan), Rice vinegar.

Keep refrigerated.

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Fresh product